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Industry · Food AI for restaurants, food brands, ghost kitchens, delivery

AI in the kitchen — and the back office.

Restaurants, food brands, ghost kitchens, delivery — the food industry runs on tight margins and chaotic ops. We build AI to handle ordering, supply chain, marketing and customer comms so you focus on the food.

What's broken

Online orders come from 4 platforms with 4 different tablets on the counter. Supply orders go in by phone. Social media is "we'll get to it". Yelp / Google reviews live in a panic-induced check-once-a-week routine. Menu pricing is the same as it was 18 months ago.

What we ship

  • Multi-platform ordering aggregator
  • Supply chain forecasting + auto-ordering
  • Menu engineering AI
  • Social & marketing assistant
  • Review monitor + auto-reply
  • Loyalty & retention comms

Typical wins

  • 15–25 hrs / week off the founder
  • Food waste cut 20–30% via forecast
  • Repeat-customer rate up 2–3×
  • Margins lifted via dynamic menu pricing

Why food is brutal — and where AI helps

The food industry has the toughest unit economics of any small business. Labour is expensive. Inventory spoils. Demand is unpredictable. Customers are loud on review platforms. The operators we work with don't need a "platform" — they need 4–5 specific automations that quietly compound over a year into the difference between profitability and closure.

A restaurant that forecasts ingredient demand 4 days ahead saves more from reduced waste than from any menu price change.

The six automations that move the needle

  1. Ordering aggregator. One dashboard across Uber Eats, DoorDash, Deliveroo, Just Eat and your own site. No more 4 tablets. AI watches for issues (rejected orders, missing items) and routes accordingly.
  2. Supply chain forecasting. Per-ingredient demand prediction, with auto-orders to your wholesalers. Trained on your historical sales and adjusted for events, weather, promos. Cuts waste meaningfully.
  3. Menu engineering AI. Sales data + ingredient costs + review sentiment → automatic recommendations for menu items to remove, reprice, or promote. Reviewed and approved by you weekly.
  4. Social & marketing assistant. Weekly posts drafted for Instagram, TikTok, Google Business. Specials, behind-the-scenes, food photos. You approve the lot in 5 minutes Sunday night.
  5. Review monitor + AI reply. Yelp, Google, TripAdvisor — every review gets an AI-drafted reply in your voice. You approve or edit. Negative reviews trigger an alert with context (which staff, which day, which menu item).
  6. Loyalty & retention. AI-personalised comms for repeat customers — birthday offers, last-visit reminders, "you usually order on Thursday" nudges. Subtle, on-brand, and not creepy.

Who this is for


If you run a food business and the back-office is winning the day-to-day, book a 30-minute audit. We do the homework on your operation first — we'll show up with shortlist of the highest-leverage AI plays specific to your concept.